HEALTH AND SAFETY

Health and safety is our highest priority

Workplace Sanitation/Team Health & Safety

All team members wash their hands thoroughly with soap and water before entering the workplace and after contact with surfaces others have touched
Team members have been trained on the new health & sanitation protocols
Team members will wear masks
All team members wash their hands before breaks and at shift changes

Guest Health & Safety

We assign a team member to ensure guests are maintaining safe physical distances at the buffet line
Hand sanitization stations at primary entrance and at the buffet line
We add floor decals to manage traffic flow at the buffet line and physical distancing
We ask that if any of the guests you invited are experience any symptoms please ask them to stay home and seek medical attention